Allow me to introduce you to the “Bazooka Cannoli” made by Pasticceria Caruso, a bakery in Sydney, Australia.
From BuzzFeed:
“It came about by accident, really,” Josie Gagliano, the bakery’s spokeswoman, told BuzzFeed. “We created it as a bit of joke for a relative’s birthday and we decided it looked like a huge bazooka gun, filled with cannoli, hence the name.
“It worked and created a buzz on Facebook, then we got our first order for it. And now they are hugely popular and we make lots of them every week.”
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They’ve been making this awesomeness since 2012, but recently went viral when they released photos of a Bazooka making class went viral.
The small cannolis are “are piled in strategically, and ‘stuck’ together using our ‘super glue,’ which is chocolate ganache,” Gagliano said.
Watch them make it:
And no, they don’t ship these beauties. You can only get them if you go and buy them in person. The sads!
h/t The Daily Meal
